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Cold Hors D'oeuvres Choose from the Following -Assorted Canapés -Petit Crab Cakes -Sliced Prosciutto and Melon -Smoked Oyster and Cream Cheese with Roasted Peppers -Cheese and Crackers -Assortment of Pâtés served with Currant Port Sauce and Baguette
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Hot Hors D'oeuvres Choose from the following -Feta and Spinach in Filo Pastry -Scallops wrapped in Bacon -Vegetable Spring Rolls -Chicken Satay with Peanut Sauce -Salmon Bundle Puff Pastry
Desserts Choose From
-Cookies -Chocolates -Fruits -Pastries
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